Watermelon, cucumbers, and feta cheese are the main attractions of this refreshing salad. This salad is quick, fresh, and very flavorful. Take it up a notch by topping it with a lime vinaigrette and basil or mint as a garnish. It’s ideal for any summer BBQ or party.

**Tip:** Since watermelon and cucumbers are high in water, it’s best to eat this the
same day as it was prepared. If you have leftovers, store in a
tight-lid container in the refrigerator for up to two days.

Ashlee

Watermelon & Cucumber Feta Salad

Watermelon, cucumbers, and feta cheese are the main attractions of this refreshing salad. This salad is quick, fresh, and very flavorful. Take it up a notch by topping it with a vinaigrette and basil or mint as a garnish. It's ideal for any summer BBQ or party.

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Prep Time 10

Total Time 10

Servings: 4

Course: Healthy, Salad

Cuisine: Mediterranean

Ingredients Method Notes

Ingredients

For the Lime Vinaigrette:

1/4 cup olive oil
1 1/2 tsp kosher salt
3/4 tsp ground pepper
1 Tbsp fresh lime juice

For the Salad:

1/2 watermelon, seedless
1 English cucumber, chopped
1 cup Feta cheese, crumbled
1 cup red onion, chopped

For Garnish:

Fresh mint or basil, chopped, for garnish (optional) Select one herb for garnish.
Kosher salt, to taste

Method

For Lime Vinaigrette:

In a small bowl, whisk together olive oil, kosher salt, pepper and lime juice. Set aside.

For Salad:

In a large bowl, combine watermelon, cucumber, feta cheese and red onion. Tossed until well combined.

For Garnish:

When ready to serve, pour vinaigrette dressing over salad. Toss until coated. Garnish with mint or basil, if desired. Season with a pinch of Kosher salt, to taste.
Serve immediately.

Notes

Suggested Sides:

Any main dish

Watermelon & Cucumber Feta Salad